[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.mesro.cz\/jak-vyuzit-zbylou-ryzi\/#Article","mainEntityOfPage":"https:\/\/www.mesro.cz\/jak-vyuzit-zbylou-ryzi\/","headline":"Jak vyu\u017e\u00edt zbylou r\u00fd\u017ei?","name":"Jak vyu\u017e\u00edt zbylou r\u00fd\u017ei?","description":"1) rizoto Ze zbyl\u00e9 r\u00fd\u017ee p\u0159ipravte jednoduch\u00e9 rizoto ze surovin, co najdete doma. Zbylou r\u00fd\u017ei oh\u0159ejte na p\u00e1nvi\u010dce, p\u0159idejte.","datePublished":"2022-03-31","dateModified":"2023-05-03","author":{"@type":"Person","@id":"https:\/\/www.mesro.cz\/author\/#Person","name":"","url":"https:\/\/www.mesro.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/c61c2d82e330ff9c70cf023b4c62d411e8407bcb38f85df591fa270717754b44?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/c61c2d82e330ff9c70cf023b4c62d411e8407bcb38f85df591fa270717754b44?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"mesro.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.mesro.cz\/wp-content\/uploads\/fridge-gc18b9ad2c_640_2.jpg","url":"https:\/\/www.mesro.cz\/wp-content\/uploads\/fridge-gc18b9ad2c_640_2.jpg","height":0,"width":0},"url":"https:\/\/www.mesro.cz\/jak-vyuzit-zbylou-ryzi\/","about":["\u017deny"],"wordCount":397,"articleBody":"1) rizotoZe zbyl\u00e9 r\u00fd\u017ee p\u0159ipravte jednoduch\u00e9 rizoto ze surovin, co najdete doma. Zbylou r\u00fd\u017ei oh\u0159ejte na p\u00e1nvi\u010dce, p\u0159idejte do n\u00ed plechovku kvalitn\u00edho masa ve vlastn\u00ed \u0161\u0165\u00e1v\u011b, sterilizovan\u00fd hr\u00e1\u0161ek, kuku\u0159ici a kapii. Osolte a opep\u0159ete. Hotov\u00e9 rizoto nandejte na tal\u00ed\u0159 a posypte nastrouhan\u00fdm s\u00fdrem. Dozdobte kyselou okurkou. Dobrou chu\u0165.2) slan\u00e9 r\u00fd\u017eov\u00e9 placky s kr\u016ft\u00ed \u0161unkouP\u0159ipravte si k\u0159upav\u00e9 a chutn\u00e9 placky. Hod\u00ed se jako lehk\u00e1 ve\u010de\u0159e nebo sva\u010dinka. Sm\u00edchejte dva hrnky r\u00fd\u017ee s vejcem, 3 l\u017e\u00edcemi hladk\u00e9 mouky a 50 mililitry ml\u00e9ka. Sm\u011bs osolte, opep\u0159ete a p\u0159idejte nastrouhan\u00fd s\u00fdr a na kosti\u010dky nakr\u00e1jenou kr\u016ft\u00ed \u0161unku. Dle chuti m\u016f\u017eete p\u0159idat i nadrobno nakr\u00e1jen\u00fd p\u00f3rek. Z hotov\u00e9ho t\u011bsta vytvarujte placi\u010dky a osmahn\u011bte na p\u00e1nvi z obou stran dozlatova. Pod\u00e1vejte se zeleninov\u00fdm sal\u00e1tem. Dobrou chu\u0165.3) studen\u00fd sal\u00e1tU tohoto receptu ani nebudete muset nic va\u0159it. Je jednoduch\u00fd a krabi\u010dka studen\u00e9ho r\u00fd\u017eov\u00e9ho sal\u00e1tu se v\u00e1m bude hodit do pr\u00e1ce jako v\u00fd\u017eivn\u00fd ob\u011bd. Pom\u011br r\u00fd\u017ee a ostatn\u00edch surovin je 1:1. Do v\u011bt\u0161\u00ed m\u00edsy tak nasypte zbylou r\u00fd\u017ei a p\u0159idejte na kousky nakr\u00e1jen\u00e1 raj\u010data, papriky, p\u00f3rek, mozzarelu a prolisovan\u00fd \u010desnek. Osolte, opep\u0159ete a prom\u00edchejte se l\u017e\u00edc\u00ed b\u00edl\u00e9ho jogurtu. Dobrou chu\u0165.4) sladk\u00e1 r\u00fd\u017eov\u00e1 ka\u0161eAsi nejobl\u00edben\u011bj\u0161\u00ed zp\u016fsob, jak zpracovat zbylou r\u00fd\u017ei. P\u0159\u00edprava je nav\u00edc tak jednoduch\u00e1, \u017ee ji zvl\u00e1dne opravdu ka\u017ed\u00fd. A jak na to? V hrnci sm\u00edchejte zbytek r\u00fd\u017ee s ml\u00e9kem a va\u0159te. A\u017e se r\u00fd\u017ee rozva\u0159\u00ed, dochu\u0165te ka\u0161i, jak m\u00e1te r\u00e1da. Nap\u0159\u00edklad medem nebo javorov\u00fdm sirupem. Rozd\u011blte do misti\u010dek a ozdobte \u010derstv\u00fdm\u00a0ovocem (maliny, bor\u016fvky, ban\u00e1n), kakaem nebo sko\u0159ic\u00ed. Dobrou chu\u0165.Co z r\u00fd\u017ee je\u0161t\u011b p\u0159ipravit?r\u00fd\u017eov\u00e9 placky na sladkope\u010den\u00e9 papriky pln\u011bn\u00e9 r\u00fd\u017e\u00eddo pol\u00e9vky, kter\u00e1 tak bude r\u00e1zem syt\u011bj\u0161\u00ed a v\u00fd\u017eivn\u011bj\u0161\u00edsladk\u00fd r\u00fd\u017eov\u00fd n\u00e1kyp s meru\u0148kamiTip: porozhl\u00e9dn\u011bte se po receptech z asijsk\u00e9 kuchyn\u011b. Ta v pokrmech r\u00fd\u017ei hojn\u011b vyu\u017e\u00edv\u00e1.                                                                                                                                                                                                                                                                                                                                                                                                "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Jak vyu\u017e\u00edt zbylou r\u00fd\u017ei?","item":"https:\/\/www.mesro.cz\/jak-vyuzit-zbylou-ryzi\/#breadcrumbitem"}]}]